American Cheese Society
- 2003 — 1st place* - Chevrochon
- 2003 — 1st place* - Empereur léger
- 2010 — 1st place* - Soeur Angèle
- 2010 — 2e place* - Douanier
- 2010 — 2e place* - Raclette – Regular
- 2010 — 1st place - Soeur Angèle
- 2011 — 1st place* - Soeur Angèle
- 2011 — 1st place* - Tomme du Haut-Richelieu
- 2011 — 1st place* - Empereur léger
- 2012 — 1st place* - Empereur léger
- 2012 — 2e place* - Soeur Angèle
- 2013 — 1st place* - Empereur léger
- 2018 — 2e place* - Zurigo
British Empire Cheese Competition
- 2009 — Agropur Fine Cheese Devision Trophy - Roubine de Noyan
Canadian Cheese Grand Prix
- 2004 — Champion* - Douanier
- 2004 — Grand Champion - Douanier
- 2004 — 1st place* - Raclette – Washed with Beer
- 2004 — 1st place* - Douanier
- 2004 — 1st place* - Miranda
- 2006 — Champion* - Miranda
- 2009 — Finalist* - Miranda
- 2009 — Finalist* - Roubine de Noyan
- 2015 — 1st place* - Raclette – Regular
- 2015 — 1st place* - Raclette – Pepper
- 2015 — 1st place* - Raclette – Washed with Beer
- 2015 — Finalist* - Empereur
- 2015 — Finalist* - St-Paulin
- 2015 — Finalist* - Miranda
- 2018 — Champion* - Tomme du Haut-Richelieu
Central Ontario Cheesemaker Association – British Empire Cheese Competition
- 2009 — 1st place (Class 6) - Roubine de Noyan
- 2009 — 3rd place (Class 8) - Raclette – Washed with Beer
- 2010 — 3rd place* - Raclette – Regular
- 2012 — 2e place* - Chevrochon
- 2012 — 2e place* - Empereur
- 2012 — 2e place* - Raclette – Washed with Beer
International Cheese Competition
- 2025 — Champion* - Zurigo
Royal Agricultural Winter Fair
- 2012 — Champion Goat Milk Variety - Tomme du Haut-Richelieu
- 2012 — Grand champion Goat Milk Variety - Tomme du Haut-Richelieu
- 2012 — 2e place* - Soeur Angèle
Sélection Caseus
- 2010 — Finalist* - Soeur Angèle
- 2010 — Finalist* - Douanier
- 2018 — 1st place* - Empereur
- 2018 — 1st place* - Miranda
- 2018 — 1st place* - Mascotte
- 2018 — 1st place - Tomme du Haut-Richelieu
- 2018 — Finalist - Tomme de Monsieur Séguin
- 2018 — 1st place* - Noyan
- 2022 — Finalist* - Mascotte
- 2022 — Finalist* - Miranda
- 2022 — Finalist* - Pont Tournant
- 2022 — Finalist* - Raclette – Pepper
- 2022 — Finalist* - Tomme du Haut-Richelieu
- 2023 — Finalist* - Noyan
- 2023 — Finalist* - Tomme de Monsieur Séguin
World Cheese Awards
- 2010 — Bronze* - Soeur Angèle
- 2011 — Bronze* - Soeur Angèle
- 2011 — Bronze* - Chevrochon
- 2021 - 22 — Gold* - Tomme du Haut-Richelieu
- 2021 - 22 — Silver* - Vacherin Fri-Charco
- 2021 - 22 — Bronze* - Miranda
- 2021 - 22 — Super gold* - Mascotte
- 2021 - 22 — Bronze* - Tomme de Monsieur Séguin
- 2022 - 23 — Gold* - Miranda
- 2022 - 23 — Silver* - Mascotte
- 2022 - 23 — Bronze* - Empereur
- 2022 - 23 — Bronze* - Tomme du Haut-Richelieu
- 2022 - 23 — Bronze* - Soeur Angèle
- 2022 - 23 — Bronze* - Raclette – Washed with Beer
- 2022 - 23 — Bronze* - Tomme de Monsieur Séguin
- 2025 - 2026 — Gold* - Tomme de Monsieur Séguin
- 2025 - 2026 — Bronze* - Raclette – Regular
- 2025 - 2026 — Bronze* - Chevrochon
- 2025 - 2026 — Bronze* - Empereur
* In their respective categories.
“Great stop 5 minutes from the U.S. border!”
“Love this place. They produce a number of excellent cheeses. It is a very nice shop with a cheese tasting room, baguettes and other breads available, and other cheese related foods. The friendly staff is bi-lingual which makes tasting and shopping easy. If you like great cheese go to Fromagerie Fritz Kaiser – just 5 minutes above Alburgh, Vermont. ”
Jeffrey L
Tripadvisor“Even if it's out of your way, make a special trip!”
“The tour guide at nearby Fort Lennox recommended this fromagerie, and we loved it! We grabbed some bread and cookies to go along with our cheeses, then had a picnic lunch on their table across the street. We had a raclette, green peppercorn cheese, and a goat milk brie.
Even if it’s out of your way, make a special trip!”
Catherine H.
Yelp
