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Raclette & pesto toast
A recipe from Kaiser Cheese
A delicious sandwich with raclette cheese, pesto and tomatoes
Recipe category: Sandwich
- Preparation: 15 mins
- Cooking time: 8 mins
- Total time: 23 mins
- Serving: 1
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Ingredients*:
2 slices of bread
2 – 4 slices of any Fromagerie Fritz Kaiser Raclette cheese (i.e. Classic, Pepper)
2/3 cup pesto
½ of 1 medium tomato
Preparation*:
Step 1
Preheat oven to high broil.
Step 2
Slice 2 slices of bread and lay flat.
Step 3
Spread a generous layer of pesto onto the surface of the bread slices so it covers the whole area.
Step 4
Add the sliced Raclette on top of the pesto.
Step 5
Then add the tomato slices.
Step 6
Place in the oven and cook on high broil for 8 minutes.
Step 7
Remove from the oven and let cool shortly before serving!
Tips & tricks
- Chili flakes or roasted garlic crumbles may be sprinkled to add flavor!
“Even if it's out of your way, make a special trip!”
“The tour guide at nearby Fort Lennox recommended this fromagerie, and we loved it! We grabbed some bread and cookies to go along with our cheeses, then had a picnic lunch on their table across the street. We had a raclette, green peppercorn cheese, and a goat milk brie.
Even if it’s out of your way, make a special trip!”
Catherine H.
Yelp“Kaiser Cheese”
“A cheese lover’s paradise. I could eat cheese here 6 days a week, accompanied by good bread from the neighboring bakery. ”
curiouspalate
Tripadvisor*Translated from German
