A family business
Fritz Kaiser Cheese
Our artisanal cheeses, ripened for weeks—even months on pine boards, combine the great taste of Quebec-made cheese with the renowned know-how of Switzerland!
See our selection of cheesesQuebec artisan cheese maker since 1981
Our history
Founded by Fritz Kaiser, our cheese factory perpetuates European cheese traditions while adapting to Quebec tastes. Each cheese is made with passion and know-how.
- National award-winning cheeses
- Team of experienced master cheesemakers
- Distribution across Canada
Closed on Sunday & Monday
Tuesday – Saturday: 8AM to 5PM
Our opening hours
Explore the riches of our cheese-making tradition
Discover the nuances of our passion for cheese and what sets us apart.
Our cheeses
Discover our range of artisan cheeses, matured according to Swiss traditions.
See our cheesesOur cheese production
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tons per day
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liters of milk per day
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varieties
“A fine selection of cheeses”
“A nice selection of cheeses and the staff were very friendly and knowledgeable about their products. I loved my cheese choices!”
Myriam I.
Google*Translated from French
“Excellent service, very reasonable prices and superb cheese”
“This place is as excellent as other reviewers indicate. We visited during a bike tour when about a dozen of us stopped in for lunch. Excellent service, very reasonable prices and superb cheese (and baguettes to put it on). We biked in from Vermont–only about 10 minutes from the border crossing. The place seems very popular with local residents as well as tourists. All in all a very nice scene. ”
Frank K.
Yelp
More to discover
Explore all the facets of our cheese universe and discover what makes us unique.
FAQ
Answers to the most frequently asked questions about our cheeses, cheese dairy and services.
See questionsReviews
What our customers say about our cheeses and their experience at the cheese factory.
Reviews received
