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Raclette Fritz Smoked

Semi-soft surface-ripened cheese, cold smoked with maple chips.

Fat: 26 % Moisture: 48 %
Technical information
Manufactured size
*subject to change without notice
3kg wheel
3kg rectangular block
4.5 kg square block
Product category Semi-soft surface ripened cheese. Washed rind, naturaly cold smoked
Product description

Rind: dark straw
Interior: creamy yellow, smooth and elastic texture
Flavor: sharp, nutty and mushroom, maple wood subtle taste


Pasteurized partly skimmed milk, bacterial culture, salt, calcium chloride, rennet and/or microbial enzyme, natural smoke.

Milk Pasteurized cow’s milk
Ripening period 2 months
Shelf life 4 months
Storage and shipping conditions

Keep refrigerated
Between 0°C and 4°C

In store product packaging
*subject to change without notice

8 slices ( about 200g) in a modified atmosphere packaging

Nutrition Facts
Per 1 cube of 3cm (30g)
Amount % Daily Value
Calories 100
Fat 8 g 12 %
Saturated 5 g
+ Trans 0.2 g
25 %
Cholesterol 25 mg 9 %
Sodium 180 mg 8 %
Carbohydrate 1 g 0 %
Fibre 1 g
2 %
Sugars 0 g  
Protein 7 g
Vitamin A 10 %
Vitamine C 0 %
Calcium 20 %
Iron 0 %


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